Événements
Thu, Apr 10, 25 - Sun, Apr 13, 25
Cucina Povera IV: a weekend of hands on cooking April 2025
From €1380 per person (calculated at checkout)
Sat, Apr 26, 25 - Fri, May 02, 25
Solstice Savory Pies Foodie Retreat with Marnie Coots April 2025
From $2000 (calculated at checkout)
Sat, May 03, 25 - Fri, May 09, 25
Retraite de pâtisserie toscane de The White Cottage Bakery, mai 2024
à partir de 1600 € par personne (calculated at checkout)
Fri, May 09, 25 - Mon, May 12, 25
Cours Wine Sense Wine WSET niveau 1 avec Emily O'Hare
From €1,390 per person (calculated at checkout)
Mon, Jun 02, 25 - Mon, Jun 09, 25
Taxon Expeditions June 2025
From $3,000 (calculated at checkout)
Wed, Sep 03, 25 - Mon, Sep 08, 25
Watercolour Making Course with Karen Bergman September 2025
From €1,420 per person (calculated at checkout)
Mon, Sep 08, 25 - Sun, Sep 14, 25
L'Ecole du Levain Septembre 2024
cela fait partie de la Sourdough School. (calculated at checkout)
Thu, Sep 18, 25 - Wed, Sep 24, 25
Solstice Savory Pies Foodie Retreat with Marnie Coots (Co-Ed) September 2025
From $2000 (calculated at checkout)
Mon, Oct 06, 25 - Sun, Oct 12, 25
Solstice Savory Pies Foodie Retreat with Marnie Coots (Co-Ed) October 2025
From $2000 (calculated at checkout)
Fri, Oct 17, 25 - Thu, Oct 23, 25
Wine Tasting with Emily O'Hare WSET Level 2 Course (October 2025)
from €3,000 per person (calculated at checkout)
Fri, Oct 24, 25 - Thu, Oct 30, 25
Retraite de pâtisserie toscane de The White Cottage Bakery (octobre 2024)
à partir de 1600 € par personne (calculated at checkout)