Fri, May 19, 2017

Yoga Retreat With Gunn Haglund Availability: Check available events

5 days (6 nights) of relaxation and yoga in the Tuscan countryside Yoga enthusiasts and beginners alike are invited to dynamic vinyasa flow and meditative yin yoga sessions twice a day, al fresco vegetarian meals, breathtaking walks, meditation by the river or simply reading or relaxing by the pool.

Sat, April 8, 2017

Scent and Scentabilty with Celia Lyttelton Availability: Check available events

Scent and Scentabilty with THE SCENT TRAIL author Celia Lyttelton. Explore your sense of smell and create your own perfumes whilst enjoying delicious aromatic food and wine tastings.   The four-day course at Castello di Potentino will be orchestrated by Celia Lyttelton; she is a scent critic and the author of THE SCENT TRAIL, How One Woman's quest for the Perfect Perfume Took Her Round the World. Published by Bantam and Penguin.

Wine Sense Wine WSET Level 1 Course With Emily O'Hare Availability: Check available events

This is a five-day residential course held in a beautifully restored medieval Tuscan castle at Castello di Potentino. Learn the essentials about wine with a special focus on the wines of Italy, following the globally recognised WSET approach. Eat fabulous food prepared by one of the UK’s top chefs from the River Café and Michelin starred local chef Roberto Rossi. Participate in morning food and wine pairing workshops and afternoon Masterclasses in pasta, risotto and Tuscan pork butchery. Enjoy optional daily yoga classes...

Wine Sense Wine WSET Level 1 Course With Emily O'Hare Availability: Check available events

This is a five-day residential course held in a beautifully restored medieval Tuscan castle at Castello di Potentino. Learn the essentials about wine with a special focus on the wines of Italy, following the globally recognised WSET approach. Eat fabulous food prepared by one of the UK’s top chefs from the River Café and Michelin starred local chef Roberto Rossi. Participate in morning food and wine pairing workshops and afternoon Masterclasses in pasta, risotto and Tuscan pork butchery. Enjoy optional daily yoga classes...

Fri, February 24, 2017

Breaking Bread with Tom Rodgers Availability: Check available events

We will lead a course looking at fermentation with expert chefs and bakers, whether it is bread making, wild yeasts from the vineyard, or using the Potentino vinegar mother. Continuing our study of Yeast and Fermentation, we will be hosting a course looking at bread with expert chefs and bakers. Looking at grains, dough, hydration, proofing, shaping and baking, the course will include visits to the local flour mill, a chestnut drying shack and a panettone making session on the...

Sun, July 14, 2019

Daniele Badini: Mostra fotografica- L' Amiata - per non dimenticare Availability: Check available events

Orario di apertura: 10:30- 12:30 15:00-18:00 Lunedì Chiuso Ingresso Libero

Thu, November 7, 2019

The White Cottage Bakery's Tuscan Baking Retreat Availability: Check available events

Helen from the White Cottage Bakery was recently a participant at Terroir Tuscany last November and we immediately knew she would be back at Potentino before too long.  Helen has devised this wonderful week of hands-on baking and all things yeasty. Come and get kneading! Master the art of Italian bread making! It is going to be a brilliant week.  

Sat, October 24, 2020

The White Cottage Bakery's Tuscan Baking Retreat 2020 Availability: Check available events

Tuscany in Autumn. The grain will be harvested, the grapes gathered, the porcini foraged and the olives heavy on the bough. Join us for 5 days (6 nights) of baking in the ancient castle kitchen at Potentino. Using seasonal ingredients from the surrounding hillsides and local antichi (heritage) grains, together we will bake the traditional regional breads of Italy.Working with a variety of different grains, from the ultra-fine flour of grano tenero, to the hard durum wheat from the south...

Sun, December 1, 2019

Potentino's 20th Anniversary Celebration at the Frontline Club, London Availability: Check available events

It has been quite the bumper harvest this year in Tuscany. Hardly a day goes past without one winemaking friend calling to celebrate a great vintage or calling to ask whether we have an empty container so that they can make more wine... for Charlotte too space has been a huge headache- but what a great vintage it will be!And what a vintage to celebrate our twenty years at Potentino. To think back on what it looked like then. The...